To Our Patrons:

When we opened for business early in 1977,
we had the novel idea that our patrons would
truly enjoy Home-style Chinese cooking.

For this reason we have selected only high quality
ingredients, freshly prepared with authentic,
appetizing flavor.

Your patronage has proven our idea and you may
rest assured that our policy will not change.

Joyce and Arthur Fong
Founders of China Chef

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Our waiters and Jesse White
Julia and Jesse White
Our friendly cashier Jeanne
Manager Peter and Jesse White

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